Bakery equipment | Cutting machinery | Bakery machine | Bakery machinery | Bread bakery equipment

Basic bakery equipment | Bakery machinery, cutting machinery

If you want to start your own bakery, some of the obvious things you will need to include in your selection of bakery machinery is a cutting equipment. Basic bakery equipment includes ovens, mixers, refrigerators and freezers, proofing and fermentation equipment, displays, and small, but important wares including utensils, pans, and racks. There is even more bakery equipment on the market and you can choose the appropriate bakery machinery when you decide just what you are planning on making and what equipment you will need to make the baked goods you want. Basic bakery equipment can also be good for home use if you bake a lot, want to bake more and have enough room in your kitchen. Bakery machinery can be very expensive, so when you are looking for equipment, you should look for the best deal possible. You should try to find the highest quality equipment possible that also works with your budget, because if you get the best bakery equipment possible it can last for years, which can save you a lot of money in the long run. If you buy cheap equipment, it could break down easily and getting it repaired or replaced can cost you a lot of money.

Bread bakery equipment – cutting machinery: Domina bread-slicer and its advantages

Do you work in a bakery, hotel, restaurant or in a place where big quantities of bread should be cut as soon as possible? We offer you a solution in bread bakery equipment - Domina bread slicer. You can choose between automatic, semi-automatic and trim and cutting machine. The advantages of this bakery machine are the following:

  • inherited tradition of bread slicing production
  • experiance, knowledge and quality
  • accordance with the actual european standards (CE certificate)
  • easy cleaning and maintenance
  • maintenance and spare parts are guaranteed

Domina bread slicer has a modern design and corresponds to all technical and functional requirements for this kind of bakery equipment. The construction and design of the cutting machinery make the use of the bakery machine safe and simple. The bread slicer blades are made of top quality steel and are sharpened by so called double sharpening method which enables very long usage of the blades and the bread slicer.

Our company is looking for a UK distributor – contact us!


GIZ HORECA CENTER demonstration center of professional equipment for catering, bakery, confectionery and ice cream.
Šmartinska cesta 106, 1000 Ljubljana, Slovenija • T: +386 (0)8 205 36 17

from 1:25 min


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